Information
Welcome to Organic Angie. Our mission is to provide funding for local charities and raise awareness for domestic violence.
Our simple enchanting fragrances are made the old fashioned way, right in our kitchen! Using only glass bottles and raw ingredients we combine them in a series of steps spanning weeks and months to create a unique calming, sensual aroma.
The final fragrance is well worth the wait. Once the jojoba is placed in the glass bottle, we layer it with a base note of organic vanilla. Later the middle notes are added to enrich the warm vanilla base. Finally the top notes are infused to complete the aromatherapy creation. This concoction infuses for up to two months allowing the notes to combine, creating a chorus of beautiful enriching scents.
And 99.99% of all ingredients are certified organic. 100% vegan.
The final fragrance is well worth the wait. Once the jojoba is placed in the glass bottle, we layer it with a base note of organic vanilla. Later the middle notes are added to enrich the warm vanilla base. Finally the top notes are infused to complete the aromatherapy creation. This concoction infuses for up to two months allowing the notes to combine, creating a chorus of beautiful enriching scents.
And 99.99% of all ingredients are certified organic. 100% vegan.
Essential Oils
The essential oils we use work to heal, produce calm and aid in overall well-being. Use the perfume to apply to blemishes, insect bites, cuts and scraps. They even repeal insects naturally and toxin free. Essential oils are not known to cause serious adverse reactions. They are generally safe when used correctly. Please patch test on your skin prior to use.
For more information on cosmetic safety, please visit Skin Deep.
For more information on cosmetic safety, please visit Skin Deep.
Lavender Essential Oil
Botanical Name: Lavandula angustifolia
Common Method Of Extraction: Steam distilled
Parts Used: Flowering tops
Note Classification: Middle
Aroma: Sweet, floral, herbaceous
Largest Producing Countries: Bulgaria, France, and Ukraine
Traditional Use: Lavender oil is known for its skin healing properties and its use as a sedative. The herb has been used for strewing, and the flowers are used as an aromatic.
Properties: Analgesic, antibacterial, anti-inflammatory, antimicrobial, antiseptic, antispasmodic, aromatic, carminative, cholagogue, deodorant, diuretic, emmenagogue, insecticide, nervine, sedative, stimulant, stomachic, vulnerary
Botanical Name: Lavandula angustifolia
Common Method Of Extraction: Steam distilled
Parts Used: Flowering tops
Note Classification: Middle
Aroma: Sweet, floral, herbaceous
Largest Producing Countries: Bulgaria, France, and Ukraine
Traditional Use: Lavender oil is known for its skin healing properties and its use as a sedative. The herb has been used for strewing, and the flowers are used as an aromatic.
Properties: Analgesic, antibacterial, anti-inflammatory, antimicrobial, antiseptic, antispasmodic, aromatic, carminative, cholagogue, deodorant, diuretic, emmenagogue, insecticide, nervine, sedative, stimulant, stomachic, vulnerary
Orange (Sweet) Essential Oil
Botanical Name: Citrus sinensis
Common Method Of Extraction: Cold pressed
Parts Used: Fruit peel
Note Classification: Top
Aroma: Sweet, sugary, and citrus
Largest Producing Countries: USA, Brazil, and Italy
Traditional Use: Known as an uplifting oil. Orange oil is often found in household cleaners.
Properties: Anticoagulant, anti-inflammatory, antiseptic, antispasmodic, bactericidal, carminative, cholagogue, digestive, diuretic, expectorant, fungicidal, stimulant, stomachic, tonic
Botanical Name: Citrus sinensis
Common Method Of Extraction: Cold pressed
Parts Used: Fruit peel
Note Classification: Top
Aroma: Sweet, sugary, and citrus
Largest Producing Countries: USA, Brazil, and Italy
Traditional Use: Known as an uplifting oil. Orange oil is often found in household cleaners.
Properties: Anticoagulant, anti-inflammatory, antiseptic, antispasmodic, bactericidal, carminative, cholagogue, digestive, diuretic, expectorant, fungicidal, stimulant, stomachic, tonic
Cardamom Essential Oil
Botanical Name: Elettaria cardamomum
Common Method Of Extraction: Steam distillation
Parts Used: Fruit
Note Classification: Middle
Aroma: Warm, green, spicy, balsami
Largest Producing Countries: Guatemala, India, and Sri Lanka
Traditional Use: Cardamom is native to India, and is used in Ayurvedic medicine.
Properties: Antiseptic, antispasmodic, carminative, cephalic, digestive, diuretic, laxative, nerve tonic, stimulant, stomachic.
Of Interest: This oil has many applications in perfumery. It is added to oriental type aromas for soaps, cosmetics, and body care products. * Safety Data*: Generally considered safe.
Botanical Name: Elettaria cardamomum
Common Method Of Extraction: Steam distillation
Parts Used: Fruit
Note Classification: Middle
Aroma: Warm, green, spicy, balsami
Largest Producing Countries: Guatemala, India, and Sri Lanka
Traditional Use: Cardamom is native to India, and is used in Ayurvedic medicine.
Properties: Antiseptic, antispasmodic, carminative, cephalic, digestive, diuretic, laxative, nerve tonic, stimulant, stomachic.
Of Interest: This oil has many applications in perfumery. It is added to oriental type aromas for soaps, cosmetics, and body care products. * Safety Data*: Generally considered safe.
Cinnamon Leaf Essential Oil
Botanical Name: Cinnamomum zeylanicum
Common Method Of Extraction: Steam distilled
Parts Used: Leaves
Note Classification: Middle
Aroma: Flat, warm, earthy spice
Largest Producing Countries: Sri Lanka, India, and Madagascar.
Traditional Use: Cinnamon leaf has been used for culinary and medicinal purposes. The leaf oil has a higher eugenol content then the bark oil, which increases its analgesic properties.
Properties: Analgesic, antibacterial, anti-inflammatory, antiseptic, antispasmodic, carminative, insecticide, stimulant, stomachic
Blends Well With: Benzoin, bergamot, cardamom, clove, frankincense, ginger, grapefruit, lemon, mandarin, marjoram, nutmeg, orange, peppermint, peru balsam, petitgrain, rose, vanilla, ylang ylang
Of Interest: Cinnamon has been a highly prized commodity since antiquity and is one of the most recognizable scents in the world. The chemical breakdown of Cinnamon leaf oil is similar to that of Clove bud.
Safety Data: Avoid while pregnant. May cause skin irritation.
Botanical Name: Cinnamomum zeylanicum
Common Method Of Extraction: Steam distilled
Parts Used: Leaves
Note Classification: Middle
Aroma: Flat, warm, earthy spice
Largest Producing Countries: Sri Lanka, India, and Madagascar.
Traditional Use: Cinnamon leaf has been used for culinary and medicinal purposes. The leaf oil has a higher eugenol content then the bark oil, which increases its analgesic properties.
Properties: Analgesic, antibacterial, anti-inflammatory, antiseptic, antispasmodic, carminative, insecticide, stimulant, stomachic
Blends Well With: Benzoin, bergamot, cardamom, clove, frankincense, ginger, grapefruit, lemon, mandarin, marjoram, nutmeg, orange, peppermint, peru balsam, petitgrain, rose, vanilla, ylang ylang
Of Interest: Cinnamon has been a highly prized commodity since antiquity and is one of the most recognizable scents in the world. The chemical breakdown of Cinnamon leaf oil is similar to that of Clove bud.
Safety Data: Avoid while pregnant. May cause skin irritation.
Clove Bud Essential Oil
Botanical Name: Syzygium aromaticum
Common Method Of Extraction: Steam distilled
Parts Used: Flower buds
Note Classification: Middle
Aroma: Warm, spicy, woody, with a slightly fruity top note
Largest Producing Countries: Sri Lanka, Indonesia, and Madagasca
Traditional Use: This oil is usually associated with dental preparations due to its analgesic properties. Clove also has a long history in Chinese medicine.
Properties: Analgesic, antiaging, antibacterial, anticlotting, antifungal, anti-inflammatory, antimicrobial, antispasmodic, antioxidant, antiseptic, antiviral, carminative, expectorant, insecticide, stimulant
Blends Well With: Allspice, bay, bergamot, chamomile, clary sage, geranium, ginger, grapefruit, jasmine, lavender, lemon, mandarin, palmarosa, rose, sandalwood, vanilla, ylang ylang
Of Interest: Clove oil will darken or thicken with age and exposure to air.
Safety Data: Avoid while pregnant and in liver and kidney conditions. May cause skin irritation.
Botanical Name: Syzygium aromaticum
Common Method Of Extraction: Steam distilled
Parts Used: Flower buds
Note Classification: Middle
Aroma: Warm, spicy, woody, with a slightly fruity top note
Largest Producing Countries: Sri Lanka, Indonesia, and Madagasca
Traditional Use: This oil is usually associated with dental preparations due to its analgesic properties. Clove also has a long history in Chinese medicine.
Properties: Analgesic, antiaging, antibacterial, anticlotting, antifungal, anti-inflammatory, antimicrobial, antispasmodic, antioxidant, antiseptic, antiviral, carminative, expectorant, insecticide, stimulant
Blends Well With: Allspice, bay, bergamot, chamomile, clary sage, geranium, ginger, grapefruit, jasmine, lavender, lemon, mandarin, palmarosa, rose, sandalwood, vanilla, ylang ylang
Of Interest: Clove oil will darken or thicken with age and exposure to air.
Safety Data: Avoid while pregnant and in liver and kidney conditions. May cause skin irritation.
Neroli (Orange Flower) Essential Oil
Botanical Name: Citrus aurantium
Common Method Of Extraction: Steam distilled
Parts Used: Flowers
Note Classification: Middle
Aroma: Light, sweet-floral fragrance, with a terpeny top note
Largest Producing Countries: Morocco, USA, Italy, and France
Traditional Use: In perfumery neroli is used as both a base note and a top note depending on the oils that it is blended with. It is also known for its calming effects.
Properties: Antibacterial, anti-inflammatory, antiseptic, antispasmodic, aphrodisiac, carminative, fungicidal, sedative, tonic
Blends Well With: Benzoin, chamomile, clary sage, coriander, frankincense, geranium, ginger, grapefruit, jasmine, juniper, lavender, lemon, mandarin, myrrh, orange, palmarosa, petitgrain, rose, sandalwood, ylang ylang
Of Interest: It takes approximately 100 lbs of blossoms to produce 1 lb of neroli essential oil.
Safety Data: Generally considered safe.
Botanical Name: Citrus aurantium
Common Method Of Extraction: Steam distilled
Parts Used: Flowers
Note Classification: Middle
Aroma: Light, sweet-floral fragrance, with a terpeny top note
Largest Producing Countries: Morocco, USA, Italy, and France
Traditional Use: In perfumery neroli is used as both a base note and a top note depending on the oils that it is blended with. It is also known for its calming effects.
Properties: Antibacterial, anti-inflammatory, antiseptic, antispasmodic, aphrodisiac, carminative, fungicidal, sedative, tonic
Blends Well With: Benzoin, chamomile, clary sage, coriander, frankincense, geranium, ginger, grapefruit, jasmine, juniper, lavender, lemon, mandarin, myrrh, orange, palmarosa, petitgrain, rose, sandalwood, ylang ylang
Of Interest: It takes approximately 100 lbs of blossoms to produce 1 lb of neroli essential oil.
Safety Data: Generally considered safe.